Dr. Anderson: The Future of the Seafood Sector

发布日期:2010-04-02 责任编辑:本条信息已被查看了 3075设置

报告主题:The Future of the Seafood Sector

报告人:James L. Anderson
            美国罗德岛大学 环境与自然资源经济学系 教授
 Department of Environmental and Natural Resource Economics
 University of Rhode Island

报告时间:2010年4月6日下午1:00-3:00

地点:爱恩学院5201室

工作语言:英语

Anderson’s Introduction

EDUCATION:
     Ph.D. University of California, Davis, CA, 1983, Agricultural Economics
Research Areas: Seafood Price Forecasting、Seafood Markets、Auctions、Relationship between seafood market and environmental policies
PROFESSIONAL RECOGNITION AND HONORS:
     1994 Article of the Year Award, Vukina, T. and J.L. Anderson, “An Adaptive Model of Perishable Inventory Dissipation in a Nonstationary Price Environment,” Agricultural and Resource Economics Review (1995).
     Research Scientist of the Year Award, College of Environment and Life Sciences, University of Rhode Island (1994).
PROFESSIONAL SOCIETY MEMBERSHIPS:
 American Agricultural Economics Association
 American Fisheries Society
 American Marketing Association
 Aquaculture Association of Canada
 Association of Environmental and Resource Economists
 International Association of Agricultural Economists
 International Institute of Fisheries Economics and Trade

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